Experience culinary excellence at Trade Winds. Our private chef crafts exquisite meals to your liking, blending Jamaican flavors with your personal favorites. Delight in a bespoke menu, designed daily to meet your dietary preferences, whether you seek local specialties or the comfort of home-cooked favorites. Explore an extraordinary dining journey, each dish a treasured chapter in your Jamaican narrative.
Dive into our diverse menu options below and prepare for a feast that satisfies the soul.
Prior to your trip, we will arrange a time for you to speak to our Chef to plan your meals according to your tastes and preferences, for your enjoyment. Our chef is always eager to cater to your needs. Simply let us know your preferred dish, and it will be our pleasure to create it especially for you.
We are fully committed to accommodating any dietary needs. Whether it's for health, lifestyle, or personal preference, our kitchen is prepared to tailor meals that align perfectly with your dietary requirements.
Food costs are approximately USD $70/day per adult, and $20-30/day per child.
• Ackee And Salt Fish (Choose 2 Of Fried Dumpling, Bammi, Boiled Banana, Fried Plantain)
• Mackerel Run-Down With Boiled Banana Or Fried Dumpling
• Callaloo And Salt Fish, Pressed Plantain, And Yam
• Sausage And Beans, Fried Dumpling And Toast
• Eggs (Any Style), Toast, And Bacon
• Belgium Waffles (Chopped Fruit And Whipped Cream), Sausages, And Scrambled Eggs
• Omelette (Any Style), Home Fried Potatoes, And Bacon
• Pancakes (Any Style), Poached Eggs And Bacon
• Eggs Benedict, And Hash Browns
• Boiled Eggs (Soft Or Hard Yolk), Toast And Bacon
• Grilled Salmon
• Grilled Chicken Breast
• Jerk Chicken, French Fries And Festival
• Chicken Or Shrimp Quesadilla.
• Selection Of Sliced Meats And/Or Cheese Sandwiches
• Tuna Melt Sandwich
• Steamed Fish
• Escoviche Fish With Potato Wedges
• Chicken Or Vegetable Wraps With French Fries
• Choice Of Hearty Salad* With Meat Or Fish (Example: Nicoisse Salad) With Garlic Bread
• Surf And Turf (Steak And Lobster)
• Lamb
• Chicken Cordon Bleu
• Jerk Chicken
• Oven Roasted Chicken
• Grilled Mahi Mahi Served With Coconut Sauce, Rice And Vegetable
• Shrimp (Any Style)
• Honey Roasted Pork Loin
• Pork Chops
• Pasta Of Your Choice With Your Choice Of Sauce
• Potato (Mashed, Fried, Oven Roasted, Baked, Hash Brown, Scalloped)
• Sweet Potato (Mashed, Fried, Oven Roasted, Baked, Hash, Casserole, Cakes)
• Rice (Pumpkin, Vegetable, With Beans, Wild, Basmati, Fried)
• Polenta (Creamy, Pan Seared, Cakes) Or Couscous (With Vegetables Or Cream Sauce)
• Southern Beans, String Beans, Carrot, Zucchini, Squash, Broccoli, Cauliflower, Eggplant, Callaloo, Cabbage, Bok Choy, Asparagus, Stuffed Cho Cho, Beet Root, Pumpkin, Tofu, Grilled Tomato, Lentils, Chef’s Choice
• Soup Puree (Carrot, Pumpkin, Leek And Potato, Pepper Pot, Cream Of Asparagus Or Cauliflower, Vegetable, Bisque)
• Chowder (Seafood, Vegetable, Clam)
• Chunky (Red Pea With Beef, Chicken Noodle, Bouillabaisse)
• Bisque (Lobster, Shrimp)
• Coconut Shrimp, Stuffed Mushroom, Escargot, Shrimp Cocktail, Timball, Cheese Puff, Mozzarella Sticks, Vegetable Or Shrimp Tempura, Caprese Salad, Chef’s Choice
• Your Choice Of Pastries, Pies, Cakes, Tarts, Ice Creams And Sorbets.
• Bread Pudding, Panna Cotta, Tiramisu, Apple Pie, Coconut Cream Pie, Peach Cobbler, Strawberry Delight, Pineapple Upside Down Cake, Key Lime Pie, Plantain Tarts, Crème Brulee, Cheese Cake, Brownies, Cookies, Lemon Meringue Pie And So On...
• 4 Oz Sirloin
• 6 Oz Filet Mignon
• 8 Oz Strip Loin
• 16 Oz Rib Eye
• Chicken A La King
• Rack Of Lamb Or Lamb Shank
• Grilled Tofu With Couscous Or Wild Rice
• Pasta (Gluten Free, Vegan) With Choice Of Sauce
• Seafood Of Your Choice (Lobster, Shrimp)
• Stuffed Chicken With Spinach And Feta Cheese With Creole Sauce
• Tia Maria Or Chocolate Parfait
• Chocolate Dip With Strawberry Or Marshmallow
• Banana Or Pineapple Flambee
• Wine Pairing Upon Request